Finally, we are having some warm Spring days and the garden is waking up from its winter sleep. In the Food Garden we are raising the beds with layers of green wet, brown dry and compost with a little bone meal added. Once the bed is mulched with sawdust or straw, we transplant seedlings or sow Bush/Dwarf/French beans and carrots directly into the bed.
Workshops starting 1 March
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*This photo was taken yesterday, a 36C/97F degree day here. I got out into
the garden at 5.45am to water everything well and put up the extra sun
umbrell...
1 day ago




































