Showing posts with label jam. Show all posts
Showing posts with label jam. Show all posts

Friday, March 18, 2011

We made ...













Basil Pesto, tomato jam!





































... And enjoyed eating the sweetcorn, just like that!

















Calendula Oil... excellent for massage!







































We even tried sun-drying our own tomatoes, but in our excessive heat, they got burnt black instead!




... and all the produce came from the Food Garden.